john knight
signman
Can't beat a slice of crusty bread with lamb dripping, salt and pepper, cooking lamb today, will have some nice dripping.
I know it's not food but I remember when I was young having to queue up with my two brothers for our weekly spoon of cod liver oil which our mother forced us to have .SHe believed it kept illness AWAY! WE always had a glass of cordial ready to swallow down straight away and sometimes if we were lucky we would steal a spoonful of our mums Andrews liver salts and add it to our cordial which would make our drink fizz up like lemonade ,mind you you had to drink it straight away before the fizz went flat . I am sure we must of had iffy stomachs after but we did not know what it was only that our mum drank it sometimes!!
You never forget it do you Lyn hahafor us it was cod liver oil and malt...a thick brown treacle like substance..it tasted awful...god i can still taste it now...
lyn
absolutely never wendy horrid stuff but just reading up on it good for you...now of course we have the much easier to take multi vits but can still buy jars of cod liver oil and malt![]()
lyn i liked malt, and remember licking the spoon cleanabsolutely never wendy horrid stuff but just reading up on it good for you...now of course we have the much easier to take multi vits but can still buy jars of cod liver oil and malt![]()
On the bridge over the railway line at Sutton Coldfield station there was an enamel sign 'Anaemic Girls need Virol', no one would ever tell me why. Cod Liver oil, one spoonful every day during the war and separately afterwards a big spoonful of Malt. Used to love that and that orange juice we used to get. Gosh weren't we lucky, few toys, no computers or television, short trousers austerity and cod liver oil. Nowadays everybody wears shorts, I could not get out of them quick enough.Hi Sugar, my mum made us take Virol it tasted disgusting I just looked up ingredients......refined fats, sugar, orange vitamins etc....doesnt sound too bad ....but why did it last like iron when I had to take it ! Ughhh can still taste it !
I loved a glass of andrews haha
yes i like the odd slice of malt loaf with butter wendy...followed by a nice cup of tea
lyn
Never had a crumpet with or without jam. Had thousands of Pikelets though !Hmmm a couple of slices of malt loaf with Lurpack butter after tea on a Sunday luvely.
Crumpets on a cold damp night hot with the butter melting watching Police 5.
Maybe have a little blackcurrant jam on one.
What is the difference between a pikelet (not a baby pike for Dave M's heron) and a crumpet. Only polite answers please. The problem is what I call a pikelet is called a crumpet down here, so are they the same thing and pikelet is a midland name for them or is a pikelet something from long ago and now surpassed by the crumpet and then there are of course the scotch pancake and the muffin which are now different to when I was small with my ration book in my hand.Never had a crumpet with or without jam. Had thousands of Pikelets though !![]()
![]()
![]()
What is the difference between a pikelet (not a baby pike for Dave M's heron) and a crumpet. Only polite answers please. The problem is what I call a pikelet is called a crumpet down here, so are they the same thing and pikelet is a midland name for them or is a pikelet something from long ago and now surpassed by the crumpet and then there are of course the scotch pancake and the muffin which are now different to when I was small with my ration book in my hand.
Bob
Thank you, I have always enjoyed a bit of crumpet and now I know that I now eat crumpets not pikelets I am content. However as a lad, my nan used to call the Pikelet as in your picture a scotch pancake, 'nip round to Vickers or up to Wimbushes our Bobby and bring some scotch pancakes back for tea', she would say and I would go in the shop and duly point at them and buy two each, dependent on the number having tea. I do not like the modern muffin, Nan also called the crumpet a muffin on occasions.View attachment 138221
sayingsetc.blogspot.com
The main difference between a crumpet and a pikelet is the thickness of the dough. Unlike a crumpet, a pikelet is not cooked in a ring hence why it is thinner and has more freedom in shape. The crumpet was originally hard until the Victoria era when it became soft anf spongy as we know it today.
I like that orange juice, when I was fortunate enough to be somewhere that had it. It seems that I was too old, at the time, to qualify for it maybe?
Bob, we were never told anything about girls - just not spoken about - we had to make our discoveries as we ventured through life.Consequently girls were as mysterious as science and you know what curiosity did - apart from killing a cat!
Nowadays, it appears, the mystery for many youngsters has mainly got lost as so many are prepared for post puberty at an early age.
I always thought that Pikelet was the Birmingham name for what Southerners called Crumpets. I can't think I ever saw the thin version being sold in Wimbush's. A Scotch Pancake or Drop Scone is made with a thicker version of the batter used for Shrove Tuesday Pancakes, the mixture just being spooned into the frying pan. Normally it would have very few, if any holes in it. The English Muffin, also ring-cooked, also would have very few holes in the surface.Thank you, I have always enjoyed a bit of crumpet and now I know that I now eat crumpets not pikelets I am content. However as a lad, my nan used to call the Pikelet as in your picture a scotch pancake, 'nip round to Vickers or up to Wimbushes our Bobby and bring some scotch pancakes back for tea', she would say and I would go in the shop and duly point at them and buy two each, dependent on the number having tea. I do not like the modern muffin, Nan also called the crumpet a muffin on occasions.
Bob
There is an article on Welfare Orange Juice here. The article shows a bottle with a 'commercial' label on it. My recollection was that ours came in the standard clear medicine bottle, the same as the cod liver oil. That suggests it came via a pharmacy with a bulk supply. Perhaps Mum picked it up from a baby clinic.i wonder if we can still buy that orange juice our mom used to get from the carnegie in hunters road...such a lovely distinctive taste
lyn