Not a fully licenced pub meant that it was originally licenced only to sell beer and cider on the premises. I understand that on occasion they could ask for an additional licence for other items, but most did not. From my experience of Kellys, fruiterer and greengrocer were often used somewhat indiscriminately, fruiterer sounding more posh. Often the same shop could be described as either at different times.
With regard to the end of the pub, the cuttings below show that the licence was not renewed. This was the result of the deliberate thinning out of pubs that was occurring in the late 1900s and up to the end of WW1, referred to in one cutting as the 1904 Act. Interestingly it does list compensation which was to be paid (£1401) to someone for loss of the licence. Who this was would depend on who actually owned the pub. It would seem from the same cutting that the closure would have been in the last week in december 1909.
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