Di.Poppitt
GONE BUT NOT FORGOTTEN
The last post about food going off reminded me once again of the war years; when we had a 'pig bin'. Not one scrap of food was wasted, the peelings, the bits of greens that couldn't be eaten, even the egg shells went in. The smell was awful, and I had to hold my nose if I was sent to put something into it. After the war when food was really short people kept chickens, and everybody boiled their potato peelings to feed them. If the chickens were very lucky some sort of grain was added. It looked a bit like a bran mash, and smelt of beer.