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GROAN!

  • Thread starter Thread starter Jerry
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J

Jerry

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I’ve travelled the length and the breadth of this land and enjoyed many a feast on the way
I’ve ate fine Scottish salmon on the banks of Loch Ness and Angus Beef steak by the Tay

I’ve ate Moules Mariniere in Cornwall so fair, Lobster Bisque while afloat on the Broads
Every dish you could name, in restaurants of fame, the ones that attract the awards

But my favourite dish, the one I would wish, isn’t truffles or Parmesan Ham
On a Saturday Night what gives me delight is the Ruby at Omar Khayam :D

https://www.library.cornell.edu/colldev/mideast/okhym.htm
 
Well I'm not cooking that, foreign rubbish as my mom used to say. I have stuffed a nice venison for dinner, will that do?
 
Me Mom can't afford venison.......I heard her say it was dear
 
What about Cumbrian sausages?
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Have to agree with you Jerry there is more to life than eating venison sausage and mash or even the chippie - Beryl M
 
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