Fleur-de-Lys Pies, Steak & Kidney and Chicken & Mushroom were sold by Alex from a caravan at the back of the Old Rep in Station Street. In the 60's on a Sunday night late, soldiers waiting to go back from a long weekend leave would wait around the van eating pies and drinking tea. The coaches would arrive anytime from 11:00pm onward.
I loved them and there are no pies around now that come close, other than my other half's and she also makes awesome Steak & Kidney Puddings.
A while later Alex opened a restaurant at the top end of New Street which only lasted a few years.